Differences: Alishan Fencihu ginger tea vs Black Gold Legend ginger tea

There are many brands selling around Taiwan. Some sells only the original and some sells it with various flavours. For this time, I have tried this. How is it different from the more famous brand, Black Gold Legend?

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At first look, they are both main in Taiwan. From the main ingredients of ginger 老薑 and brown sugar 黑糖, Fencihu’s (left) ginger is from Taiwan but sugar is from Okinawa, Japan and Black Gold Legend’s (right) both ingredients are from Taiwan.

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Inside the pack, both cube sizes are different. Fencihu (left) ginger tea cubes are cut in different sizes with recommended water required is about 400-600cc. So, sometimes it’s rather hard to estimate the amount of water you need for the size that you took. So, you can start with less water and then add more to your taste. Something you need to adjust everytime. As for Black Gold Legend (right), they are additionally packed into small cubes of the same size with recommended water required is about 400cc. You can get back to about the same taste each time.

After making both into drinks, they look the same – Black.

Taste – different. I didn’t previously like anything with ginger but Black Gold Legend helped me adapted to the taste because it has the taste of the brown sugar and spiciness of the ginger. I don’t taste the ginger more than the sweetness of the sugar but still spicy. It contains many small little pieces of ginger that you can eat if you want.

When I first tried Fencihu, it tasted different. Then, I soon realised that they blended the ginger and mixed it with the brown sugar. So, you will taste more of the blended ginger than the sweetness. You will need to stir your cup everytime before you drink. Otherwise, you will feel like you are drinking blended ginger rather than a normal drink at the end. As such, you only get 2-3 thin slices of ginger left in your cup.

My personal preference: Black Gold Legend.

For a not-s0-big-fan-of-ginger person and for the goodness of ginger, I prefer the Black Gold Legend because it does not have the blended ginger taste and it’s convenient to carry around 1-2 pieces when I travel.

Oh well, like all food and drinks, you will need to try it to know your preference. Enjoy!

If you need more information of any of the product:

Alishan Fencihu ginger tea 
There is no official website to share. You can google more about it or call +886 05 256 1566 or +886 929 075 006.

Black Gold Legend ginger tea
You can read more on the following pages:

Black Gold Legend official facebook page

Buying brown sugar ginger tea in Taipei

Where to buy brown sugar ginger tea in Malaysia and Singapore

Alishan Fencihu Ginger Tea 大阿里山 奮起湖 黑糖之老薑

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A trip to Taiwan gave me the opportunity to tried another brand’s ginger tea, Alishan Fencihu 大阿里山 奮起湖. This ginger tea is packet in turquoise plastic bag at a cost of TWD500 for 3 packs. Our tour guide helped us to get it when we were at the Fencihu area. I am not sure if it can be purchased around Taipei City area.

Its main ingredients are ginger and brown sugar from Taiwan and Japan, respectively. It tastes like blended ginger mixed in born sugar, leaving a few thin slices of ginger to eat.

There is no official website to share. You can google more about it or call +886 05 256 1566 or +886 929 075 006 for more information on how and where to purchase.

For the review of how this brand compares to another, please click here.

 

 

Kiat Lim Vegetarian Food, Kallang

I was being introduced to this place recently, hearing good comments of food here.

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It is located beside a famous Jalan Sultan Prawn Mee. From the first look, comparing to the neighbour, the shop looks quiet, with only 1 customer inside when we entered. We were welcomed by a straight looking uncle but soon become very jovial and friendly.

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Wolfberry soup (SGD4.00 for small)
This soup gave us a big question mark. Where is the wolfberry? You don’t see it but the soup is sweet with it, cooking with very fresh and sweet vegetables, corn, tomato and fried beancurd slices. The small portion is enough to share for 2.

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Fried mee sua (SGD4.50 for small)
I like this dish. It’s mee sua is just right with tasty sauce, stir-fried with at least 4 types of vegetables. The taste became more refreshing with a squeeze of lime juice.

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Vegetables with Bailin (SGD10.00 for small)
Bailin mushroom presented with Chinese cabbage, wolfberries and moss. Looking at the soup and then to this dish, had the wolfberries came here instead? ^_^ The mushroom is sliced very thinly making easy to eat. The Chinese cabbage is fresh and crunchy. The sauce is also nice to pour over some rice.

My overall rating: 6.5/10

Location:
4, Jalan Ayer,
Singapore, 389142
(Opposite Kallang MRT)

Tel: +65 8333 1955

Operating hours:
11.30am – 3.00pm (Last order 2.45pm)
4.00pm – 10.00pm (Last order 9.45pm)
Close on Tuesdays